Goat-Cheese on Spinach Salad

Goat-cheese ~ Super Salads

Goat Cheese on Spinach Salad

Make salad taste decadent!

Here, the crumbled cheese and other delicious toppings combine for a gourmet lunch salad.

Or, top the greens with grilled chicken, scallops, crab or shrimp and enjoy for dinner.

We have to say that this is one of our favorites!

Ingredients:

* 4 c. baby spinach

* 2 Tbs. crumbled fresh goat-cheese (about 1 oz.)

* 1 c. red grapes, sliced in half

* 2 Tbs. sliced almonds

* 1 1/2 Tbs. olive oil

* 1 1/2 Tbs. balsamic vinegar

* Sea salt and fresh ground black pepper to taste

Preparation;

1. Combine the spinach, cheese, grapes, and almonds in a large mixing bowl.

Drizzle with the olive oil and vinegar and mix thoroughly.

Season with salt and pepper.

Makes 2 servings

Nutrition:

As you can see, this recipe makes for a very a tasty yet healthy appetizer or main course.

Per serving

Calories 235.7

Fat 15.6 g.

Saturated Fat 3.1 g.

Cholesterol 8.3 mg.

Sodium 186.3 mg.

Carbohydrates 22.7 g.

Total Sugars 14.1 g.

Dietary Fiber 3.8 g.

Protein 4.5 g.

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